Seafood boil sauce is a rich sauce that compliments a seafood boil. This traditional recipe is immensely popular all over the world. This sauce has butter and garlic as its main ingredients. Its taste is further improved by the addition of spices and herbs. In a seafood boil, you have the liberty to use all types of seafood. Shellfish has very tender and delicious meat and you can pair it with this buttery sauce. To make the best seafood sauce it should not have a high quantity of seasoning. When you add classic old bay seasoning to the seafood boil sauce it will give its unique taste with butter, onion, garlic, and lemon pepper that adds complex flavors to the sauce. So, you can pour this sauce over your favorite seafood, and it is heavenly and delicious.
In a seafood boil, you can add corn, potatoes, or any seafood of your choice. There is an option for onion, sausages, shrimp, crab, or clamps. You have to add shrimp in the last moments as they cook the fastest. Restaurants like Red Crab Juicy Seafood serve you the best taste within your budget. Seafood Boil in Greensboro has authentic flavors and tastes that you cannot find anywhere else. While you are in the USA, you should not miss the chance of having a seafood boil in Greensboro.
Seasoning For A Seafood Boil
There is no secret to making a perfect seasoning. It is an important part of a good seafood boil. First of all, you have to need chopped garlic that is perfectly sauteed in butter. The other important ingredient in this seasoning is Old Bay seasoning which gives it a Southern touch. It will give your sauce an amazing color and flavor. Many people love spicy seafood boil so you can add lemon pepper, cayenne pepper, and red pepper flakes with a small amount of paprika to balance the taste. All these ingredients will give an incredible aroma to your seafood boil.
Things Needed To Make Homemade Buttery Seafood Boil Sauce
In this seafood boil sauce recipe, we use some basic ingredients that are easily available in your kitchen. So have a look at them.
- ¼ cup olive oil
- 1 cup salted butter
- 2 tbsp chopped garlic
- ¼ chopped onion
- 2 tbsp old bay seasonings
- 1 tbsp lemon pepper seasoning
- 1 tbsp smoked paprika
- ½ tsp chili powder
- ½ red pepper flakes
- 1 tbsp lemon juice
- ½ cup fish broth
How To Make Buttery Seafood Boil Sauce?
This recipe takes only 10 minutes for making. You just need a pot to start your cooking process. One important tip is that you can measure out all the ingredients before you start cooking. Let us start our recipe for a homemade buttery seafood boil.
Cook the onions – First heat your pot then add oil and butter to it. When the butter melts and is bubbly, you have to add onions. Then cook onions for 5 minutes until they are translucent. In the next step, you have to add garlic to it and cook for another 3-4 minutes. One thing to keep in mind is that onion and garlic should not turn brown as they will taste bitter in the sauce.
Add remaining ingredients – In the next step you have to add all the seasoning; smoked paprika, old bay seasoning, lemon pepper, red pepper flakes, and chili powder. Then combine all these ingredients with garlic and onion. In the next step add fish broth and lemon juice and mix it. Now cook this sauce for another 10 minutes and continue stirring.
Cooking – You have to cook the ingredients for 10 minutes then remove them from the heat. You can serve it in a side cup as a dipping sauce. Additionally, you can also pour it on your favorite seafood dish.
Storing This Homemade Buttery Seafood Boil Sauce
The above recipe yields about one cup of sauce. So, you can use it for at least one week. You can store your leftover buttery seafood boil sauce in an airtight glass jar in a fridge for one week. So, when you want to reuse this sauce, you just have to put your required amount in the pot and heat it for a few minutes on medium heat. Additionally, you can also heat it in the microwave for a few seconds.
Some Professional Tips For Seafood Boil Sauce
If you like to eat milder seafood boil, then you have to adjust the amount of red pepper and cayenne. Even if you do not add some extra spice to your meal, it will still have flavor and aroma to your seafood boil due to spices and herbs. You should cook the sauce at low heat so that your sauce will simmer and cook perfectly. If you want to eat a richer sauce, you can add more butter to the sauce.
Frequently Asked Questions
Is Seafood Boil Sauce Easy To Make At Home?
It is quite easy to make seafood boil sauce at home. The seafood boil sauce has an extraordinarily rich and buttery taste made with garlic or butter combined with many spices and herbs. This is an absolute buttery, spicy and delicious sauce that can pair up with your favorite seafood boil.
How Can You Make A Spicy Seafood Boil Sauce?
If you want to make a spicy seafood boil simply you have to add more spices to it like red pepper, or cayenne pepper. You can also add an extra tablespoon of Cajun seasoning. This will add more heat and spiciness to your seafood boil sauce.
Conclusion
In this article, you might have very well learned how to make seafood boil sauce at home. This amazing buttery sauce recipe goes well with a seafood boil. This recipe is full of flavors and aromas. The spices and herbs used in it are easily available in your kitchen. If you find difficulty in making seafood boil at home; you can go to a restaurant. Red Crab Seafood is one of the top restaurants that serve the best seafood boil in Greensboro.
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